Gregory made a delicious stir-fry with lots of veggies and prawns.
Everyone loved it, and had fun using their kiddie chopsticks, too.
Mary Margaret digs in.
After dinner Greg and I decide to try this Chinese liquor that a friend gave us.
Gregory mixes it with some pomegranate and green tea juice. 
I am calling it "The Great Wall of China Martini".
Trinity joins us, but is just having the juice. Smart girl!
Cheers!
